I promised my customers a tip on how to make the most of your ribbon.  My friend Edie is the expert on this technique, but I’ll give it a try. 

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1.  Take one end of your ribbon, loop it around a finger and tie it in a knot.

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2.  Remove the ribbon from your finger.  Snip the loop in half.

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3.  Trim ends, and attach to your card. 

Another tip - I place my ribbon face down onto the glossy sheet leftover from my stamp stickers.  Apply either monoadhesive (SNAIL) or Anywhere glue stick.  Adhere to your project. The excess adhesive just rubs off, and you can use the glossy sheet over and over.

a28-cbm2-1-knot.jpgStamp Set: Warm Wishes

Paper: Mellow Moss, Very Vanilla, Au Chocolat

Ink: Chocolate Chip

Accessories: Chocolate Grosgrain Ribbon